A Community Website by Lopez Island
Posted by Ece Aj Kocak
Lopez Island
206.240.9345
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Lopez grown lamb/beef kebabs & lamb/beef chunks, all on the skewers!
Nov 27, 2020
135 Lopez Rd. Ste. A
Ece’s Local Eat-UPS is serving local meat kebabs on the metal sticks at Vortex Café Restaurant in our village. Famous Vortex hummus is served with our fixed menu! Why not a “hummus plate” with your drink?

This week’s MENU:


#1-LONDON BROIL SHISH KEBAB
Lopez grown London broil beef chunks marinated over 48-hours with immune system supporting spices served with local produce with a cup of aromatic jasmine rice Reg $12.00
Double meat with a sauce $18.00

#2-MILD PEPPERONIS KEBAB
Lopez grown ground beef 72-hours marinated with the spices served with local produce
Reg $10.00

ORIGINAL PISTACHIO BAKLAVA $3.00/piece
SPECIAL SOFT PISTACHIO BAKLAVA(Söbiyet) $4.00/piece

SAUCES - Extra SAUCES & BREAD
HUMMUS $2.00
YOGURT SAUCE $2.00
CHICAOJI SAUCE $2.00
Extra BREAD $1.25

Take out only (including seating at the deck, at the backyard or at the next door Beer Garden)

Call to order after 4:00pm 360-468-4740 or email any day of the week to order at ece.wejconsulting@gmail.com

Orders can be delivered to your car per your request.

The kebab varieties this week are: Hot smoky Pepperoni Kebabs, marinated Lamb shish kebabs and marinated London broil meat chunks on the metal sticks, the local meat is from the Stonecrest Farm and Horse Drawn Farm!

They will be served for you only on Friday between 4:45 and 6:30pm.

Thank you for all your good feedback!
Happy Thanksgiving 🧡
Friday Dinner Menu
Friday Dinner Menu